DINNER IS SERVED BY YOUR!S TRULY!!!

The Chicken Marinade.,,

Potatoes and Chicken in The Oven.,,

AT THE LIGHT CUISINE WE ALWAYS SERVES THE BEST.,KARIBUNI!!!

KARIBUNI MEZANI KWANGU WAPENDWA!!!

SPICED MY CHICKEN AND PUT IT IN THE OVEN,,

 OXTAIL A.K.A MIKIA HII SUPU TULIILA ASUBUHI BAADA YA SAKATA LA HALLOWEEN NIKAWEKA NDIZI NA VIAZI,,

 SALMON,,,

 SALMON DOES NOT NED ALOT OF SPICES SO TODAY I WENT FOR DILL WHICH IS A SWEDISH SPICE AND DIJON MUSTARD WITH SALT AND GARLIC.

 PUT IT IN THE OVEN FOR ABOUT 40MINUTES,,
IWEKE KWENYE OVEN KWA MDA WA DAKIKA 40 KWA MOTO MDOGO KWANI SALMON HUIVA UPESI SANA,,

VOILA,,

I GOT MY SALMON AND MY CHIKEN IN THE OVEN WHILE PREPARING MY SALLAD..'

KWENYE OVEN NIKIWA NIMEWEKA MY SALMON NA KUKU HUKU NIKITENGENEZA SALLAD ALWAYS SALLAD LAZIMA IWEPO,,
KARIBUNI MEZANI WAPENDWA!!!

MY CULINARY JOURNEY AND TODAY!S DISH IS PILAU!!!

Kuna wanao penda Kusaga wenyewe viungo vya pilau na kama huwezi ukinunua the masala then you are good to go kiukweli wameturahisishia,,

AS LONG AS YOU HAVE THE MASALA SEASONING THEN YOU ARE GOOD TO GO,,

YOU NEED POTATOES,LAMB MEAT,GARLIC,WHITE ONIONS,TOMATOES,THE PILAU MASALA SEASONING AND OIL,,,
UNAHITAJI NYAMA,KITUNGUU SWAUMU,VIAZI NA NYANYA HALAFU KUMBUKA SUPU ULIYOICHEMSHIA NYAMA NDIO SUPU UTAKAYOIWEKA KWENYE PILAU YAKE BAADAE,,ALL THE BEST!!

I LÖVE TO COOK ESPECIALLY FOR THE RIGHT PEOPLE AND WHO ARE GRATEFUL,ASK ABOUT ME!!!

FRESH TOMATOES,LIME,A PINCH OF SALT AND PARSLEY,,

I SEASONED MY TILAPIA WITH SALT,FRESH LIME,GINGER AND GARLIC AND LET IT MARINATE FOR ABOUT 3HOURS WHILE I DO OTHER OTHINGS AND AM GONNA FRY THE FISH AT THE END,,
SATO NAMUWEKEA CHUMVI,NDIMU,KITUNGUU SWAUMU NA TANGAWIZI HALAFU NAMUACHA KWENYE VIUNG KWA MDA WA MASAA MATATU HUKU NIKIPIKA VINGINE KWANI SATO NTAMKAANGA MWISHONI KABISA,,

MEAT,,

RED AND WHITE ONIONS WITH CORIANDER,,

ENJOY THE MEAL FOLKS,,
KAMA KUNA MTU ANAJUA RECIPE YA MTORI NAIOMBA TAFADHALI!!!